Food & Drink

We at Searcys at Vintners’ Hall believe in using small independent suppliers, using fresh seasonal ingredients. Our head chef, Tobe Windsor, has bought his own unique innovative dishes and menus to the Livery world creating a reputation for Vintners’ Hall as being a venue of choice to many other Livery Companies within the City of London. Our team of trained front of house staff deliver a first class level of service to all of our events, from conferences, receptions and banqueting.